Roast Spaghetti Squash

June 30, 2014 in arugula recipes, Eggs, farmer's markets, greens, local food, Main Dish, Sides, spinach recipes, squash, Vegetarian, Veggies, warm salads Leave a comment

Spaghetti squash is such a delicious and nutritious way to curb those carbohydrate cravings and still feel satisfied. It’s a great base for so many recipes and the SS has a satisfying al dente bite like the best pasta. Each serving of SS only has 42 calories, 10 carbs and 1 gram of … Continue reading →

Pesto Zucchini Noodles with Asparagus

June 18, 2014 in asparagus recipes, farmer's markets, greens, lifestyle, local food, Quick Fix Meals, Salads, Vegetarian, Veggies, warm salads, zucchini recipes Leave a comment

It’s finally hot here in New Hampshire, although who knows how long that will last! I decided to make a light and fresh dinner even though I was craving some cheesy pasta. So I whipped out my vegetable peeler and made some “noodles” out of zucchini. It’s a simple and healthy way to indulge … Continue reading →

Veggie Mac and Cheese

June 5, 2014 in arugula recipes, Family, farmer's markets, greens, lifestyle, Main Dish, Oregon, slow food, spinach recipes, Vegetarian, Veggies 1 Comment

I’ve made this veggie mac and cheese twice now and it’s officially on my top ten list of my all time favorite dishes. The first time I created it for Easter dinner at my Mom’s house because we have some vegetarians in the family and I think it’s nice to have a real main … Continue reading →